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851 Educators providing Assistant courses

Alison and Abi Firing Workshops

alison and abi firing workshops

5.0(17)

Christow

BOOK YOUR TWO-DAY INTENSIVE FIRING WORKSHOP Join Alison West (alisonwestceramics.com [http://www.alisonwestceramics.com/]) and Abi Higgins (abihiggins.co.uk [http://www.abihiggins.co.uk/]) for a hands-on, immersive experience in alternative firing techniques. Since 2018, we've welcomed participants from the UK, Europe, and as far as Australia to our workshops. WORKSHOP DETAILS * Location: Abi Higgins' beautiful rural studio and grounds in Christow, Devon, South West UK. Easily accessible from Exeter, which has both an airport and a train station. * Accommodations: A range of local B&Bs and other accommodations are nearby for your convenience. WHO SHOULD ATTEND Our two-day workshops are perfect for ceramicists of all levels: * Those with limited or no previous knowledge of alternative firing techniques. * Experienced ceramicists looking to expand their skills with new techniques. WORKSHOP HIGHLIGHTS * Types of Clay and Making Techniques: Learn about the different clay bodies suitable for alternative firings and various making techniques. * Raku Glaze Application and Firing: Explore the process of raku glazing and firing. * Burnishing and Naked Raku: Get introduced to burnishing techniques and the two-step naked raku process. * Horsehair/Feather Firing: Experiment with adding unique effects using horsehair and feathers. * Saggar and Barrel Kilns: Make and fire a 'mummy' saggar, prepare pots with plant decorations for saggar firing, and load and fire a barrel kiln. MATERIALS AND PREPARATION * Bisqued Pieces: Participants should bring suitable bisqued pieces, either sculptural or vessel forms. Prepared pots are also available for sale at £10 each. * Detailed Information: Information on types of clay to use and bisque temperatures will be provided with booking confirmation. FOCUS Our focus is on: * Decorating techniques for alternative firing. * Introduction to firing methods. * Building confidence with raku and saggar kilns. Join us at Abi Higgins Ceramics Studio to enhance your ceramic skills and create stunning, one-of-a-kind pieces. We look forward to welcoming you! 4o You’ve reached your GPT-4o limit.

Cook Stars - Hull East and Holderness

cook stars - hull east and holderness

4.9(43)

I have 2 amazing children Noah and Phoebe who love to help me out in the kitchen and join in with classes and workshops whenever they can. My wonderful husband Andy shares my passion for cooking and enjoying good food. He has been a sweet chef in a Michelin star restaurant but these days he is kept busy preparing ingredients and washing the pots from the Cook Stars sessions. I come from a family of foodies and food lovers. My mum Marion, introduced me to cooking from a very early age when I would often "help her" in the kitchen. She even used to come into my junior school to volunteer to teach baking and ended up doing this for 25 years!! My brother was also inspired and now owns his own Michelin star restaurant! My degree is in Psychology and Sociology but I have always had an interest in learning about food, cooking and sharing my knowledge and skills. I worked in the hospitality industry as a waitress for many years from part time while going through my education to full time as restaurant supervisor and back to being a waitress while starting out in my teaching career. After graduating I moved to Romania for a short time doing charity work in Gypsy villages particularly working with the children within the communities and helping to feed the villagers by making soup twice a week with one of the heads of the village and distributing it to villagers in need. I worked in a local secondary school for 15 years first as a teaching assistant working in a variety of subjects with students with a variety of needs. I completed my training as a Food teacher in 2005, I have taught a variety of food courses in KS3 and KS4. I was head of the D&T faculty and also worked alongside some local primary schools on a variety of projects. On my return to work after having Phoebe I realised that I needed to look at different avenues to regain my work life balance. Cook stars is the perfect opportunity for me to do this. I can do what I truly love which is teaching Kids to cook and encouraging children to enjoy cooking and learning about nutrition.

eduX

edux

4.8(27)

London

Welcome to eduX, your premier destination for online learning and educational resources. At eduX, we believe in the transformative power of education to enrich lives and empower individuals to reach their full potential. Our Mission: eduX is dedicated to providing accessible, high-quality education to learners worldwide. Our mission is to democratize learning by breaking down barriers to education and fostering a community of lifelong learners. What We Offer: At eduX, we offer a diverse range of courses across various disciplines, from academic subjects to professional development and personal enrichment. Whether you're looking to enhance your skills, pursue a new passion, or advance your career, we have something for everyone. Why Choose eduX? * Update Courses Content & Material : At eduX, learners can expect to receive updated courses with comprehensive materials to ensure they stay current with the latest advancements in their chosen fields. * Flexible Learning: We understand that life can be busy, which is why we offer flexible learning options to fit your schedule. Learn at your own pace, anytime, anywhere. * Interactive Learning Experience: Engage with course materials through interactive lectures, assignments, and discussions. Collaborate with fellow learners from around the world and gain insights from diverse perspectives. * Continuous Support: Our dedicated support team is here to assist you every step of the way. Whether you have questions about course content or need technical assistance, we're here to help. Join the eduX Community: Join us on a journey of discovery, growth, and lifelong learning. Whether you're a student, professional, or lifelong learner, eduX is your trusted partner in education. Explore our courses today and unlock endless possibilities for personal and professional development. Welcome to eduX, Where Knowledge Takes Flight.

Benson-Smith Limited

benson-smith limited

West Yorkshire

Executive & Senior Chef Positions Restaurant Development/New Opening – The Avenues Kuwait National Cookery School of the Year Award Yorkshire Life Magazine – Education Award World Curry Festival Host & Demonstrator UK & Malaysia Landmark Hotel Marylebone London 5* Browns Hotel Mayfair London 5* The Heights Restaurant Oxford Circus London, 3AA Rosette Hole in the Wall Bath – Michelin Bib Gourmand Chef to UK Prime Minister · Specialisms and Achievements Michelin trained Chef – Ecole Lenotre Paris Post Graduate Certificate in Education Approved & Accredited Food Safety, Allergens & HACCP Trainer Intermediate to Management Hospitality & Chef Trainer – Intermediate to Management Consultant Assessor/Examiner for City & Guilds of London Institute Consultant Assessor/Examiner for Highfield Qualifications. Meet Sarah Benson- Smith- Assistant Director Extensive industry and further education experience across Hospitality, Tourism and Leisure Industries. Specialisms & Achievements Quality Assurance External Moderation Qualification Development End Point Assessment Designated Safeguarding Lead BA Honours in Lifelong Learning Outstanding Equality and Diversity Award (Education) Food Safety, HACCP and Allergens Approved Trainer Meet Natalia John- Hospitality Trainer & Pastoral Lead Credible 5 Star Hospitality Experience, Quality Improvement and Data Specialist.  Specialisms & Achievements 5* Channel Islands Properties 5* London Properties Continual Improvement, lean, and six-sigma background Data Specialist within Patent Law