Booking options
£570
+ VATCourse Images
1 / 2
BRCGS HACCP (2 Days)
By Ask Sonia Limited
(43)- 30 Day Money Back Guarantee
- Completion Certificate
- 24/7 Technical Support
Highlights
Delivered Online
Two days
Intermediate level
Description
Attention: This course is delivered over 2 full days. If you're interested in the same course but delivered over 4 half-days (3pm to 6:30pm London time, consecutive half-days excluding weekend), please click here. Thank you.
This official BRCGS two-day course addresses one of the key requirements of the Global Standard for Food Safety Issue 8; the adoption and implementation of a hazard analysis and critical control points (HACCP) system. The course programme reflects the requirements of the standard with regard to the implementation of a HACCP system, and will introduce delegates to the BRCGS requirements, quality systems, HACCP and the background of HACCP, BRCGS and Codex.
This course is part of the BRCGS Professional recognition programme.
At the end of the course, you will:
Be able to explain the benefits of HACCP and the BRCGS requirements in relation to HACCP
Be able to describe Codex Alimentarius principles of HACCP
Be able to describe the reasons HACCP may fail, and the most common BRCGS non-conformities related to HACCP
Be able to explain the importance of management commitment and prerequisite programmes
Be able to complete the preparatory stages for developing the HACCP plan
Be able to conduct a hazard analysis, determine critical control points, and develop a HACCP plan with monitoring, corrective action and verification activities.
Note: This course is proposed as either 2x full days, or 4x half-days. Please carefully review the date & time options before confirming your booking.
Frequently Asked Questions
I'm not based in the UK. I believe I don't need to pay VAT.
If you're NOT based in the UK, you are not liable to paying VAT. Please contact us and we'll sort out a manual booking for you :-)
Which time zone are start and finish times showing as?
Times are automatically adjusted and displayed according to the user's computer location settings. Most courses run 9am to 5pm UK time (if full days) or 3pm to 6:30pm UK time (if half-days). However, a few courses are different. Please carefully review start & finish times before booking and feel free to contact us if you have any doubt.
Dates
- Delivered OnlineFrom:To:£570+ VAT
- Delivered OnlineFrom:To:£570+ VAT
- Delivered OnlineFrom:To:£570+ VAT
About The Provider
Ask Sonia Limited
London
(43)Welcome to Ask Sonia Limited, your trusted partner for comprehensive consulting and training services in Food Safety Management. Based in the UK, we specialise i...
Reviews
Material Covered
Facilitator
Organiser
Resources Provided
Location/Delivery
Communication