Create a Short Recipe Video - Complete Bundle

Description

Give a compliment to your career and take it to the next level. This Create a Short Recipe Video - Complete Bundle will provide you with the essential knowledge and skills required to shine in your professional career. Whether you want to develop skills for your next job or want to elevate skills for your next promotion, this Create a Short Recipe Video - Complete Bundle will help you keep ahead of the pack.

The Create a Short Recipe Video - Complete Bundle incorporates basic to advanced level skills to shed some light on your way and boost your career. Hence, you can reinforce your professional skills and essential knowledge, reaching out to the level of expertise required for your position. Further, this Create a Short Recipe Video - Complete Bundle will add extra value to your resume to stand out to potential employers.

Throughout the programme, it stresses how to improve your competency as a person in your profession while at the same time it outlines essential career insights in this job sector. Consequently, you'll strengthen your knowledge and skills; on the other hand, see a clearer picture of your career growth in future. By the end of the Create a Short Recipe Video - Complete Bundle, you can equip yourself with the essentials to keep you afloat into the competition.

Along with this Create a Short Recipe Video - Complete Bundle course, you will get 10 other premium courses. Also, you will get an original Hardcopy and PDF certificate for the title course and a student ID card absolutely free.

This Create a Short Recipe Video - Complete Bundle Bundle Consists of the following Premium courses:

• Course 01: Create a Short Recipe Video
  
• Course 02: Video Editing
  
• Course 03: Basic Food Photography
  
• Course 04: Juices, Smoothies, Healthy Eating, Vegan, Nutrition with Certificate
• Course 05: Baking and Cake Decorating Level 2
  
• Course 06: Italian Cooking
  
• Course 07: Pizza Making Course
  
• Course 08: French Croissant Steps and Secrets Course
  
• Course 09: Mastering the art of Macarons
  
• Course 10: Artisan Pastry & Desserts
  
• Course 11: Personal Hygiene

So, enrol now to advance your career!

Benefits you'll get choosing Apex Learning:

• One payment, but lifetime access to 11 CPD courses
• Certificate, student ID for the title course included in a one-time fee
• Full tutor support available from Monday to Friday
• Free up your time - don't waste time and money travelling for classes
• Accessible, informative modules taught by expert instructors
• Get 24/7 help or advice from our email and live chat teams
• Learn at your ease - anytime, from anywhere
• Study the course from your computer, tablet or mobile device
• CPD accredited course - improve the chance of gaining professional skills

How will I get my Certificate?

After completing the course you will be able to order your CPD Accredited Certificates (PDF + Hard Copy) as proof of your achievement.

• PDF Certificate: Free (Previously it was £10 * 11 = £110)
• Hard Copy Certificate: Free (For The Title Course)

If you want to get hardcopy certificates for other courses, generally you have to pay £20 for each. But this Fall, Apex Learning is offering a Flat 50% discount on hard copy certificates, and you can get each for just £10!

P.S. The delivery inside the U.K. is Free. International students have to pay a £3.99 postal charge.

Curriculum of Bundle

Course 01: Create a Short Recipe Video

• Section 01: Introduction
• Section 02: Starting to film our video
• Section 03: Editing the video

Course 02: Video Editing

• Module 1- Introduction to the Course
• Module 2- Download Davinci Resolve
• Module 3- Project Settings and Overview of Resolve
• Module 4- The Media Tab
• Module 5- Cut Tab Overview
• Module 6- Making Ins and Outs in the Cut Tab with Precision
• Module 7- Smart Editing Tools
• Module 8- Trim Modes
• Module 9- Overlay Edits
• Module 10- Sync Audio with Video
• Module 11- Mixing Audio
• Module 12- Working with Transitions in Davinci Resolve
• Module 13- Adding Effects
• Module 14- Adding Texts
• Module 15- Colour Tab Overview
• Module 16- Understanding Nodes
• Module 17- Tracing Effects
• Module 18- Cinematic Look
• Module 19- Viewing the Clip
• Module 20- Fair light Tab
• Module 21- Fusion Tab
• Module 22- How to Remove Green Screen Using Chroma Key
• Module 23- Delta Keyer
• Module 24- Deliver Tab

Course 03: Basic Food Photography

• Section 01: Introduction
• Section 02: The Basics of Food Photography
• Section 03: An example of a mobile photo session
• Section 04: Conclusion

Course 04: Juices, Smoothies, Healthy Eating, Vegan, Nutrition with Certificate

• Section 01: Green Smoothie Cleanse
• Section 02: Healthy Eating
• Section 03: Juicing for Vitality
• Section 04: Vegan Warrior

Course 05: Baking and Cake Decorating Level 2

• Module 01: Sophisticated Baking & Cake Design
• Module 02: Icing
• Module 03: Fondant Making
• Module 04: Decorating with Fondant
• Module 05: Everything in Brief

Course 06: Italian Cooking

• Module 1- The Perfect Soffritto
• Module 2- Fresh Tomato Sauce
• Module 3- Spaghetti with Fresh Tomato Sauce and Basil
• Module 4- Carbonara Spaghetti
• Module 5- The Original Pesto Sauce
• Module 6- Risotto with Saffron
• Module 7- Roasted and Baked Potatoes
• Module 8- Meatballs with Cherry Tomato Sauce
• Module 9- Milanese Steak
• Module 10- Caponata
• Module 11- Linguine with Fresh Clams
• Module 12- Spaghetti with Seafood and Shellfish
• Module 13- Octopus and Potato Salad
• Module 14- Baked Whole Fish in Crust Salt
• Module 15- Swordfish with Veggies and Tomato Sauce
• Module 16- Filet of Fish in Foil with Herbs and Potatoes

Course 07: Pizza Making Course

• Section 01: Introduction & overview
• Section 02: The elements of the dough
• Section 03: Kneading your dough
• Section 04: It's time to eat!
• Section 05: Toppings
• Section 06: In conclusion

Course 08: French Croissant Steps and Secrets Course

• Introduction
• Two Recipes
• The Croissants Ingredients
• The Polish
• The Dough Mixing
• The Butter Lamination and Folding's
• Cut, Shaping and Proofing
• Baking and final result
• Closing video

Course 09: Mastering the art of Macarons

• The Macarons Introduction
• All the Recipes
• The Macaron Process
• The Italian Meringue
• Macaron Mixing and Croutage Phase
• The Raspberry Filling
• The Chocolate Ganache Filling
• The Pistachio Cream Filling
• The Salted Caramel Filling
• Final Assembly of our Macarons
• The Pro Tip
• Conclusions
  

Course 10: Artisan Pastry & Desserts

• Course Introduction
• Chocolate Brownies
• Apple Tart - Pate Sablee
• Doughnuts - Chocolate & Cinnamon
• Stroopwafels
• Cinnamon Rolls
• Tarte Tatin - Puff Pastry
• Bonus Section: Sourdough & Beyond!

Course 11: Personal Hygiene

• Module 01: Introduction to Personal Hygiene and a Brief History
• Module 02: Looking Clean, Smelling Clean
• Module 03: Improving and Maintaining Oral Health
• Module 04: Care of the Eyes
• Module 05: Ear Care Secrets
• Module 06: Foot & Nail Care in Personal Hygiene
• Module 07: Hair Care Hygienic Ways
• Module 08: Hygienic Approach to Skin Care
• Module 09: Maintain Good Toilet Hygiene
• Module 10: Potential Hygiene Guidelines
• Module 11: Personal Hygiene During Coronavirus Pandemic

CPD

Who is this course for?

Requirements

Career path

Certificates