Booking options
£10.99
£10.99
On-Demand course
3 hours
All levels
Certified Kitchen Manager Training
The Certified Kitchen Manager Training course is designed to help learners take control of a busy kitchen with confidence. This course covers everything from food safety and hygiene to managing staff, planning menus, and keeping costs low. Whether you want to improve your kitchen skills or step into a management role, this course will help you build the right knowledge.
Course Curriculum
Module 01: Introduction to Kitchen Manager
Module 02: Contamination and Poisoning Control
Module 03: Food Safety Management
Module 04: Hygiene Maintenance
Module 05: Kitchen Safety
Module 06: Cost Control
Module 07: Menu Planning
Module 08: Kitchen Supervision
Module 09: Purchasing and Inventory Management
Module 10: Customer Management
Module 11: Staff Management
(Learn more about this online course)
No, you don’t need any kitchen experience. This course is made for beginners and those already working in kitchens who want to move into a management role.
Yes, once you finish all modules and pass the final assessment, you’ll receive a recognised certificate that you can use to boost your CV.
Yes, the course is fully online and self-paced. You can study anytime and from anywhere that suits you best.