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3941 Food courses

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Woodworking for beginners - Chisel and plane sharpening

By Woodworker

This course is a day in length the course outline consists of: 1. The importance of a sharp chisel and plane iron. 2. What chisel should I use and where to find them. 3. Demonstrations of sharp vs blunt. 4. Grinding wheels and sharpening stones explained. 5. Full sharpening demonstrations for chisels and planes. 6. Now get to sharpen as many of your own chisels and plane blades. What's included in the price? tea and coffee throughout the day, please bring lunch, or there is a on site canteen for hot and cold food, or nearby shops. Cancellation policy Easy - Cancellation and a full refund can be obtained up to 2 weeks before the course starts

Woodworking for beginners - Chisel and plane sharpening
Delivered In-Person in NottinghamFull day, Jun 4th, 08:00 + 150 more
£165

Box making for beginners

By Woodworker

Lee Furniture offer a beginners course in Box Making. The tuition is one on one. This course is for the beginner interested in making furniture.  Throughout the day we will make a box (see images) in solid Oak/Ash (Timber dependant on stock) There is an option to upgrade the box to Walnut timber during the course!! The course is hands on and will be based around using tools and machinery to plane and join for your box, use of hand tools to include the correct use of: Marking out tools Planes Chisels Scrapers Power tools There will be demonstrations throughout the day including chisel sharpening, planing and cutting wood.   Unlike courses of this type elsewhere, this is a making course, not just assembling pre-cut planed components, you will plane from scratch sawmill-provided timber.  At the end of the day you will have achieved the making of a solid oak box, and learned some of the techniques used in cabinet making. The Box is finished with modern style hinges and a oil/wax finish.. What's included in the price? Wood is included in the course for practising your new skills.  Tea and coffee included for the day. There is a cafe on site with hot and cold food if you wish to purchase lunch. Cancellation policy Easy - Cancellation and a full refund can be obtained up to 2 weeks before the course starts

Box making for beginners
Delivered In-Person in NottinghamFull day, Jun 4th, 08:00 + 180 more
£198

Celtic Knots in pen and watercolour

5.0(5)

By The Arienas Collective

Join local artist Lou Davis for a relaxing Celtic Knot painting session at The Arienas Collective in Edinburgh's beautiful Georgian New Town City Centre.

Celtic Knots in pen and watercolour
Delivered In-Person in Edinburgh3 hours, Jun 4th, 13:30 + 1 more
£45

ONLINE - WSET Level 1 Award in Wines - Evenings

By Manchester Wine School

The WSET Level 1 Award in Wines is the ideal starting point for anybody new to wine or those beginning a career in wine or hospitality. It lays the foundation for understanding wine, giving you confidence for food and wine pairing and an introduction to different wine styles. What the course covers: * The basic skills and product knowledge required for the service and retail of wine * The main types and styles of wine * Common wine grapes and their characteristics * How to make food and wine pairings * How to store and serve wine * How to taste and describe wine using the WSET Level 1 Systematic Approach to Tasting Wine®(SAT) The WSET Level 1 Award in Wines has full accreditation from OfQual as part of the UK Government’s Qualifications & Credits Framework as a Level 1 Vocational Qualification. We recommend you read the course specification [https://www.localwineschool.com/files/pdf/wset-level-1-wines-specification(1).pdf] document before you sign up for the course. Course delivery * The Level 1 Award in Wines online course covers the same syllabus as the classroom course and is delivered in LIVE virtual lessons by one of our certified wine educators * The course includes 6 hours online tuition in 3 x 2 hour sessions * Your tutor will provide a guided tasting of 6 wines with you on this course (for details of how to order the wines for your course see below) * You will receive access to practice multiple-choice revision questions specific to this course * You will be sent details of how to join your LIVE sessions when you book Please note a reliable broadband connection is essential for the completion of this online course as is basic computer skills. Examination To obtain the WSET Level 1 Award in Wines Qualification, you will need to successfully pass the exam. The exam is made up of 30 multiple-choice questions to be completed in 45 minutes. You must answer at least 70% correctly to pass the exam. The exam is taken online via a Remote Invigilation [https://www.youtube.com/watch?v=DarWJz6dUbU] service. We will arrange a suitable time/date for you to take your exam when you are ready to do so. Please ensure you read the information HERE [https://www.wsetglobal.com/wset-remote-invigilation-essential-guidance/?dm_i=5G5C,KRHB,4A50QU,2G285,1] if you wish to take the exam online.  The course fee includes: * Course study guide, posted to you at no extra charge * LIVE virtual, interactive sessions taught by a Local Wine School WSET Certified Tutor * Exclusive access to practice multiple choice questions * Registration with WSET and all examination fees * Remote Invigilation service *Please note there are some minimum system requirement (contact us [info@manchesterwineschool.com?subject=wset%20online] for more information) * Internationally recognised WSET qualification certificate and pin for those who pass the exam * VAT at 20% (VAT receipt can be provided on request). Course Wines: It is recommended that 6 wines are tasted as part of this course, although this is optional and not essential to complete the course. Please note that the cost of wines is not included in the course fee above. Our wine experts have specially selected wines for this course aligned to demonstrate specific learning outcomes. They have even negotiated a specially discounted price only available to our online students. The price of the 6 bottle case around £75.95 including delivery. Details of how to order your case of wines will be provided when you book your place. Special Educational Needs Please make the school aware if you have a condition that may mean that you will qualify for additional help during the exam such as dyslexia. Important dates Registration deadline: please book at least 5 days before the start of the course, to allow time to send materials and order the tasting wines.

ONLINE - WSET Level 1 Award in Wines - Evenings
Delivered Online2 hours, Jun 4th, 18:00 + 6 more
£165

Draw calming mandalas

5.0(5)

By The Arienas Collective

Join local artist Lou Davis for a calming mandala drawing session at The Arienas Collective in Edinburgh's beautiful Georgian New Town City Centre.

Draw calming mandalas
Delivered In-Person in Edinburgh3 hours, Jun 4th, 17:00 + 1 more
£45

TASTING WORKSHOP - Swapping Out Meat for Substitutes

By Made Guid

Join us for an interactive food workshop giving practical advice and support for the body’s transition during peri-menopause and menopause. We will discuss menopause-related nutrition, focus on foods rich in calcium and vitamin D to support bone health, and emphasise the food groups that ensure a high intake of vitamins, minerals, and fibre We will also look at how to include whole grains to promote heart health, which is particularly important as the risk of heart disease increases after menopause and discuss the benefits of soy and soy products, as they contain phytoestrogens, which may help balance hormones. We will have a cooking demonstration as part of the workshop, discuss meal planning and have a Q&A with our nutrition expert At the end of the cooking session we will eat together as a group This event includes sample recipes and a free meal kit to cook at home. £5 per ticket

TASTING WORKSHOP - Swapping Out Meat for Substitutes
Delivered In-Person in Dumbarton2 hours, Jun 4th, 17:00
£5

Screen printing using gold leaf

5.0(5)

By The Arienas Collective

Learn how to screen print and apply metal leaf to your design with printmaker Lou Davis at The Arienas Collective in Edinburgh City Centre

Screen printing using gold leaf
Delivered In-Person in EdinburghFull day, Jun 5th, 09:00 + 1 more
£125

Home Brewing and Tasting Workshop

5.0(20)

By Etude Coffee

Elevate your coffee ritual with our "Home Brewing and Tasting" workshop at Etude Coffee, designed for those eager to master the art of brewing exquisite coffee at home. In this engaging course, set within the inviting ambiance of our roastery, you'll dive deep into the world of specialty coffee, exploring the nuances of brewing using the simple yet profound pour-over method, such as the V60. Throughout this hands-on workshop, our expert baristas will guide you step-by-step through the process of brewing the perfect cup. From the fundamentals of selecting the right coffee, understanding grind sizes, to mastering the pour-over technique, you'll gain the confidence and knowledge to replicate a barista-quality brew in the comfort of your own kitchen. But the journey doesn't stop at brewing. The highlight of our workshop is the tasting session, where you'll have the opportunity to savor a variety of coffees with different processing methods and origins. This sensory exploration will not only enhance your appreciation for the diverse flavors and aromas coffee can offer but also teach you how these characteristics are influenced by each coffee's unique journey from bean to cup. Whether you're a coffee enthusiast looking to refine your brewing skills or a novice eager to learn the art of coffee making, the "Home Brewing and Tasting" workshop promises a rich, educational, and enjoyable experience. Join us at Etude Coffee for an immersive session that will transform your home coffee experience. Spaces are limited to ensure a personalized and interactive atmosphere, so secure your spot now and start your journey towards becoming a home brewing expert.

Home Brewing and Tasting Workshop
Delivered In-Person in Bungay2 hours, Jun 5th, 11:00 + 3 more
£65

ONLINE - WSET Level 2 Award in Wines - Evenings

By Manchester Wine School

The WSET Level 2 Award in Wines has full accreditation from OfQual as a Level 2 Vocational Qualification. Through a combination of tasting and theory you will explore the factors that impact the style and quality of wine and learn how to describe wines with confidence. Course Schedule: The 8 x 2-hour online sessions on -  What the course covers * Wine tasting: You will learn how to taste and describe wines using the WSET Systematic Approach to Tasting (SAT) * Food and wine pairing: You will learn the principles of food and wine pairing * Wine service and storage: You will learn the correct way to store and serve wine and how to recognise common faults found in wine * Labelling: You will learn how to decode and understand wine labels * Factors influencing the style of wine: You will explore how environmental factors, grape-growing, vineyard and maturation options influence the style and quality of the wines made all over the world * Grape varieties: You'll learn about the styles of wines produced by the key international red and white grape varieties (Chardonnay, Pinot Grigio, Sauvignon Blanc, Riesling, Cabernet Sauvignon, Pinot Noir, Merlot and Syrah/Shiraz) as well as the styles of wines made with 22 regionally important grape varieties grown in 70 wine regions (GI's) around the world * Sparkling and Fortified wines: You will be taught how grape varieties and winemaking processes influence the style of wines in these two key wine categories. No prior wine knowledge is required however the course builds upon the WSET Level 1 Award in Wines [https://www.localwineschool.com/manchester/events/professional-courses/wset-courses/wset-course-level-1-online/] course. It is not essential to complete Level 1 to join the Level 2 course but if you are a complete begineer you may wish to consider this option. We recommend you read the course specification document HERE [https://www.wsetglobal.com/media/11718/wset_l2wines_specification_en_jun2022_issue11.pdf] for full details of the content, structure and assesment criteria. Any questions please get in touch [https://www.localwineschool.com/manchester/contact/]. Course delivery * The Level 2 Award in Wines online course covers the same syllabus as the classroom course and is delivered in LIVE interactive online lessons by one of our certified wine educators * This course includes 16 hours online tuition in 8 x 2hr sessions and we recommend a minimum of 12 hours additional study * Your tutor will give you a guided tasting of 12 wines on this course (for details of how to order the wines see below) * You will receive access to practice multiple-choice revision questions specific to this course - FREE OF CHARGE Please note a reliable broadband connection is essential for the completion of this online course as are basic computer skills. Examination To obtain the WSET Level 2 Award in Wines Qualification, you will need to successfully pass the exam. The exam is made up of 50 multiple-choice questions to be completed in 1 hour. A mark of 55% is required to pass the exam. The exam is taken online via a Remote Invigilation [https://www.youtube.com/watch?v=DarWJz6dUbU] service giving you the flexibility to take the exam at a time and date of your choice. More details will be sent upon registration. Please ensure you read the information HERE [https://www.wsetglobal.com/wset-remote-invigilation-essential-guidance/?dm_i=5G5C,KRHB,4A50QU,2G285,1] if you wish to take the exam online.  Whats included * All WSET course materials posted to you at no extra charge including: Looking Behind the Label course manual, Study Guide, specification and SAT Tasting Card * LIVE virtual interactive sessions taught by a Local Wine School WSET Certified Tutor * Exclusive access to practice multiple choice questions provided FREE OF CHARGE * WSET exam fee  * Remote Invigilation service  * Internationally recognised WSET qualification, certificate and pin for those who pass the exam * VAT at 20%  (VAT receipt can be provided on request) Course Wines It is recommended that at least 12 wines are tasted as part of this course, although this is optional and the cost of wines is not included in the course fee above. Our wine experts have specially selected wines for this course designed to demonstrate specific learning outcomes. We have negotiated a discounted price only available to our online students. Details of how to order your case of wines will be provided when you book your place. The cost is approx £150 including VAT and delivery.  Wine preservation advice is give so that after each tasting exercise you can reseal and return to the wines over the coming days.   Special Educational Needs Please make the school aware if you have a condition which may mean that you will qualify for additional help during the exam such as dyslexia. Important dates Registration deadline: please book at least 5 days before the start of the course, to allow time to send materials and order the tasting wines.

ONLINE - WSET Level 2 Award in Wines - Evenings
Delivered Online8 weeks, Jun 5th, 18:00 + 23 more
£375

Mandatory Refresher Training

4.8(42)

By EF Training & Consultancy Ltd

Health & Safety, PPE Covid COSHH & RIDDOR Equality & Diversity, Human Rights Infection Control Food Safety Information Governance Data Protection (GDPR) Records Management Fraud & Bribery Conflict Resolution Lone Worker Moving & Handling level 2(practical covered) Fire Safety Freedom of Information Safeguarding Adult & Children level 3 Radicalisation Slips Trips & Falls Your Healthcare Career Person Centred Care Duty of Care Consent Communication Privacy & Dignity Complaints Handling BLS –CPR & Choking for Adults and Children (practical covered) Mental Capacity Act—DoLS Mental Health Act

Mandatory Refresher Training
Delivered In-Person in LondonFull day, Jun 6th, 08:30 + 12 more
£72

Educators matching "Food"

Show all 2841
All Food Hygiene

all food hygiene

5.0(1)

Northampton

All Food Hygiene is a leading supplier of accredited HACCP & food Hygiene training. We offer a national and international service. We deliver a wide range of HACCP food safety & food hygiene training courses to manufacturing, catering and retail organisations. You can choose from a range of off the shelf courses accredited by CIEH, RSPH or HAB covering all disciplines of HACCP food safety and food hygiene. Alternatively we can design a completely bespoke course to match your company’s specific needs. Nobody offers a wider choice of food hygiene training & HACCP food safety courses in the UK. We offer no less than five HACCP courses and the full range of food hygiene courses from level 1 to 4. Most of our food safety training is accredited by Ofqual, so you know when choosing our qualifications you are getting the best quality and most comprehensive training relevant to you. There are a wide range of different food safety courses, hygiene and auditing training to choose from. Food safety qualifications at level 1, 2 and 3 are all sector specific (Manufacturing, Catering 7 Retail) to ensure all learning is relevant. A number of examinations for Level 2 & 3 are available in a wide range of languages, ask for an up to date list. Courses can be run to fit in with any shift pattern, tell us what you need and we will do our best to help. ALL FOOD HYGIENE - Training is good for business. Benefits of keeping staff fully trained: decrease lost working days improve employee retention Benefits of accredited qualifications: minimize risk of litigation reduce insurance premiums We are pleased to be one of the first centres to offer the new auditing qualification. Give us a call we will be pleased to discuss your requirements.

Soul Food Sisters

soul food sisters

Glasgow,

We’re a group of migrant women based in East Glasgow and together we’re creating a vibrant, female-led collective based around our favourite thing: food! By swapping recipes, ideas and skills, we’re making women’s lives brighter. Our not-for-profit organisation brings together women from all over the world, ending social isolation and empowering them to develop their talents- in the kitchen and beyond. 1. WE ARE A SOCIAL ENTERPRISE When we say ‘not-for-profit’, we mean just that! We believe that making a difference to people’s lives is more important than making money. Soul Food Sisters’ role is to empower migrant women in the local community to start their own businesses, encourage their abilities and increase confidence. That’s much more valuable than a fistful of tenners. 2. IT’S A LEARNING CURVE Sharing skills is a big deal for us. We are paid a flat rate and we all work together, which can mean anything from peeling bags of spuds to attending high-flying business meetings. By learning from each other, we can become stronger and more powerful together. 3. WE ARE ALL WOMEN We are built on the idea of sisterhood, so Soul Food Sisters is a women-only workers co-op, open to females from diverse backgrounds who love to cook. (Sorry, guys!). But if you’re female and you’d like to join our collective, get in contact as we would love to hear from you. If you work with us for a while, you could be offered membership to the co-operative. 4. EVERYTHING WE GET, WE PUT BACK IN Soul Food Sisters have an appetite for making great food, but when it comes to business, we’re not greedy. Any surplus cash after paying wages goes straight back into the collective. Also our assets are locked, so in the unlikely event we go bankrupt, nobody will be allowed to go home with the soup urns or chopping boards! 5. WE ARE A DEMOCRACY All the women in the Soul Food Sisters collective get a fair share and a listening ear. We make all our decisions by consensus, which isn’t always the quickest way, or the easiest. But consensus means that everyone is treated with respect and that we genuinely make decisions as a unified group. Every single one of us has equal ownership. 6. WE ARE ETHICAL To us, having a clear conscience is just as important as having a clean kitchen. We source ethical ingredients wherever possible and support other co-ops, making sure to buy our food locally. Of course, sometimes there are ingredients - like rice paper, for example - that we have to go further afield to find! But ethically sourced food is our utmost priority. 7. WE BELIEVE IN THE POWER OF FOOD We believe that food has the power to bring people together. By harnessing the spirit of Glasgow and it’s culturally diverse and fascinating communities, we provide food that celebrates diversity and for people of all cultures to enjoy together. 8. WE ARE SMART LADIES FROM ALL OVER THE GLOBE At the moment, Soul Food Sisters is made up of eight women from 5 different continents. From Malaysia and Cuba to Poland and Thailand, we are a culturally mixed group, with many skills to share. And our talents extend further than just the kitchen. Together our cooks can do anything, whether it’s teaching German, making wine, designing buildings or driving trains! 9.THE HIDDEN GARDENS HAVE HELPED US GROW We would not be here without the help of the Hidden Gardens, at Tramway. This is the place where we met and cooked together for the first time, and we are grateful for their continued support. 10. AND FINALLY…WE MAKE GREAT FOOD Our food is what makes us tick. It’s who we all are, what we grew up with, what brings us together. We believe that our food is a reflection of our individual personalities and family traditions. And we’d like to share it with everyone!

Axtell Food Safety

axtell food safety

5.0(218)

Margate

By using Axtell Food Safety, you will get: – all courses are run by qualified trainers who are Environmental Health Practitioners – our auditors and trainers have practical experience within the food industry – all of our courses, whether remotely on Zoom or at your premises, are interactive, relevant, engaging, and fun – all courses can be run at a time to suit you, including evenings and weekends – our Highfield Qualifications courses are regulated qualifications and so recognised by enforcement authorities – our courses are recognised by MCA and so suitable for those working at sea -our courses are brought to life using real life examples and case studies, with chance to ask any questions. Whilst running an accredited Highfield Qualifications training centre, David teaches subjects including health and safety, food hygiene, risk assessment & haccp in care homes, pubs, restaurants, takeaways, schools, gyms, hotels, bakeries, nurseries, people working at sea and for contract catering companies. Having now trained well over 2000 accredited courses in a range of subjects, David has more than enough experience to make even the most tedious course interesting! Having a first class honours Environmental Health degree and NEBOSH National General Certificate, David also carries out safety audits in the UK and abroad for national and international Caterers, Retailers, Hotel brands and Restaurant chains. “After working in catering for 16 years,” says David, “I have sat through many courses – some good, some not so good. Since becoming a trainer I have been determined to make sure that all courses I run are interactive, fun, relevant, and informative, not the ‘very long, boring day’ which some courses can turn into.”