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This Health & Safety in the Care Sector Course works alongside, and helps, learners understand Standard 13 of the Care Certificate. This Standard touches on the legislation, policies & responsibilities relating to Health & Safety in the care sector, as well as looking at accidents and sudden illnesses.

This is a full day session that will aim to provide a more in-depth understanding of Food Hygiene. It meets UK and EU legal requirements for food handlers & matches RSPH and CIEH level 2 syllabus

A level one-to-one tuition

Identifying learning and training needs, designing and sourcing training and learning solutions, delivering and evaluating training.

Helping customers buy products or services from retail organisations such as department stores, garden centres, high street chains, supermarkets and online and mail order businesses.

Responsible for delivery and coaching of improvement activity within an area of responsibility.

Supporting and engaging with different parts of the organisation and interact with internal or external customer.

Supporting learners of all ages, and all levels, to develop within a new work role.

Ensuring learning and development contributes to improved performance in the workplace at an individual, team and organisation level.

Attracting candidates and matching them to temporary or permanent job positions with client companies.